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Kulfi – A Nostalgic Taste for Ramadan Nights!

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Kulfi – A Nostalgic Taste for Ramadan Nights!

The tradition of offering the creamy and delicious desserts of kulfi has been an important part of South Asian culture. 

Kulfi has always been a noticeable standout in contrast to conventional ice cream. 

At Ramadan, it has a vital role in Iftar. It helps to cool down the body and also it satisfies your hunger after fasting up to the end of the day.

If you’re one of the ice cream lovers who are interested in having them near you, Taza Kulfiwala is the ideal choice in your case. It has been bringing tasteful and original flavours of your choice right to your doorstep.

Let’s explore some of Kulfiwala’s best Kulfi Icecreams to try this Ramadan!

What is Kulfi?

Kulfi is a frozen dairy dessert crafted with Indian milk (thickened to halwa consistency), butter, and sugar. Kulfi is believed to have originated in the Middle East and Iran, where it was a part of the royal court though it is not yet proven. 

Modern variations introduce new components like fruits, nuts, or spices. 

Taza Kulfiwala – The Best Kulfi Ice Cream!

Taza Kulfiwala specializes in authentic kulfi ice cream with premium ingredients. 

Made with fresh milk and slow-cooked for hours, each bite is packed with flavour. If you are craving ice cream in Mississauga, their selection offers something unique. 

Popular Kulfi Flavors at Taza Kulfiwala

  • Mango Khoya Kulfi – Mango Kulfi that deliciously combines the delightful sweet taste of mature fresh mangoes and rich khoya cooked for hours. With a creamy texture and tropical mango flavour, this kulfi surely tops the list of fruit enthusiasts.
  • Malai Khoya Kulfi – A real kulfi masterpiece, which is full-fat milk slow-cooked until it becomes a very creamy consistency, thus a truly classic variety. The slight sweetness and the intense dairy flavour make it a delightful milk-flavoured treat.
  • Pistachio Khoya Kulfi – A sweet, nutty kulfi, coated in pistachios for a touch of crunch to the strong tropical flavor. And then there is khoya, which already has creaminess in it, and with pistachios, it becomes a double fun!
  • Almond Khoya Kulfi – This kulfi that is crushed by almonds contains all the irresistible sensations, ranging from silky texture to a naturally sweet and nutty flavor. Moreover, the almonds account for the imminent and enjoyable crunch which satisfies yet another category of people who love nuts. 

The slow-cooked milk and khoya form a thick foundation that dovetails with the almond flavour without overwhelming it.

What’s new at Kulfiwala?

Taza Kulfiwala has introduced exciting new flavours that blend tradition with innovation. These new varieties take Indian ice cream to the next level.

  • Falooda Khoya Kulfi – This kulfi influences the classic falooda drink. It mixes smooth fine vermicelli sweet rose syrup, and rich khoya. Dessert fans who like complex tastes and unique textures will enjoy this kulfi.
  • Fruit & Nuts Khoya Kulfi – This yummy kulfi blends many dried fruits and crunchy nuts with a creamy khoya base. It has crisp cashews, pistachios, and almonds with sweet chewy fruits to make a well-rounded treat. Every bite gives a tasty mix of flavors and textures.
  • Cashew and Raisins Kulfi – Juicy raisins and crunchy cashews make this kulfi perfect. The nutty cashews and sweet raisins create a balanced dessert. Nut dessert lovers should try this kulfi. Its rich slow-cooked khoya base makes the flavor stronger.

Where to Find the Best Ice Cream Shop in Mississauga?

Looking for top-notch ice cream in Mississauga? Taza Kulfiwala stands out as the go-to spot. You can order our homemade kulfis online and have them delivered to your chosen location.

craving a quick snack or preparing a celebration for Ramadan, our kulfi hits the spot!

Frequently Asked Questions

Q1. How is Kulfi different from regular ice cream?

Kulfi has a denser and creamier texture than regular ice cream due to its slow cooking process instead of whipping. This method gives it a rich caramelized taste.

Q2. Does kulfi contain eggs?

Kulfi’s main ingredients are milk, sugar, and natural flavouring. It doesn’t include any eggs in its recipe.

Q3. Can I store Kulfi at home?

You can keep kulfi in your freezer for up to two months. To maintain its flavour and texture, make sure to store it in an airtight container.

For the best kulfi ice cream, check out Taza Kulfiwala and enjoy a taste of tradition!

Make Your Iftar Feast Special with these 4 Delicious Kulfis!

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Make Your Iftar Feast Special with these 4 Delicious Kulfis!

Crunchy samosas, saucy wraps, and sizzling kebabs are classic Iftar desserts we all love. These hot and appetizing meals fill our bellies with wholesome ingredients that recharge us after a long fast. 

But have you ever tried chilled ice creams? 

Their creamy sweetness fills the atmosphere with delicious notes, making the iftar moment feel even more special and creating an unforgettable harmony of taste and tradition.

With Kulfi Wala’s range of authentic flavours, your iftar can be more delightful than ever. Let’s explore four delicious kulfis from Kulfi Wala that can make your iftar feast unforgettable.

Rich Flavors of Kulfi Wala’s Signature Kulfis!

This Ramadan, try these ice creams for a wholesome and delicious experience: 

1. Pistachio Khoya Kulfi

This ice cream combines rich, creamy khoya with the subtle crunch of finely chopped pistachios. The roasted nut flavour pairs beautifully with traditional iftar desserts like sweet dates, crispy pakoras, or chana chaat.  

Dessert Pairings:

  • Add sliced Pistachio Kulfi to falooda for a layered dessert.
  • Top warm gulab jamun with a scoop of this nutty kulfi for a flavour-packed combo.

2. Almond Khoya Kulfi

Almond Khoya offers a silky texture and a nutty sweetness that’s perfect post-iftar. Toasted almonds blend seamlessly with the creamy khoya and create a dessert that’s satisfying. Almonds are known for their nourishing properties, making this option not just a treat but a delicious way to recharge after a day of fasting.

Dessert Pairings:

  • Serve alongside basbousa or baklava for a Middle Eastern-inspired dessert platter.
  • Drizzle with honey or sprinkle crushed cardamom for an aromatic twist.
  • Pair with dates stuffed with nuts for a healthy, sweet combination.

3. Mango Khoya Kulfi

Summer vibes come alive with Mango Khoya Kulfi. The natural sweetness of ripe mangoes meets the creaminess of khoya, creating a refreshing. Its tropical flavour is perfect for warm Ramadan evenings.

Dessert Pairings:

  • Serve with a chilled fruit salad for a fresh, hydrating option.
  • Layer over coconut rice or drizzle with condensed milk.
  • Pair with mango sticky rice for an irresistible fusion dessert.

4. Malai Khoya Kulfi

Luxuriously creamy and infused with saffron and cardamom, Malai Khoya Kulfi offers a melt-in-mouth experience with each bite. This flavour brings a touch of tradition and is ideal for those who crave rich, velvety desserts during Iftar.

Dessert Pairings:

  • Pair with sheer khurma for a traditional Ramadan dessert spread.
  • Enjoy with a hot cup of chai or alongside crispy jalebi for a comforting finish.

 

Kulfi Carts for Big Iftars! 

Are you planning to host an iftar party? And want to complete the iftar menu with sweet desserts? 

Good news! Kulfi Wala is here to help! 

We offer catering services for events, iftar parties, and other gatherings. Kulfi Wala takes care of dessert while letting you focus on creating beautiful memories.

Bonus point? 

You can customize your selection and ensure that guests get to enjoy their favourite kulfi flavour. The carts are perfect for indoor or outdoor settings, adding a festive charm to the event. 

Visit our website or call us today to reserve your Kulfi cart!

 

Wrapping Up 

Ramadan is a month filled with delicious iftar menus, spiritual activities, and suhoor preparations. With packed routines and hectic schedules, it’s not easy to ensure you’ve everything available at the Iftar table. 

So, why not make the iftar preparation easier with Kulfi Wala’s ice creams? 

You can choose from our range of kulfi flavours that suit your preferences. And, for a huge gathering? Our ice cream carts have got you covered!

4 Easy Steps to Making Trifle with Mango Kulfi (At Home!)

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4 Easy Steps to Making Trifle with Mango Kulfi (At Home!)

Did you know that Canada is home to over 200,000 South Asians, making desi flavours like kulfi trifle a beloved treat?

Well, it’s a dessert that delights every sweet lover with its layers of fruit, cream, and cake. 

And, what makes it even more special… is the trifle’s chilly layer Kulfi Wala’s mango kulfi! 

This blog will guide you through simple steps to preparing a delicious mango kulfi trifle at home. Even if it’s your first time, you’ll find it easy to follow. 

Let’s start…  

Gather Your Ingredients

To make a mango trifle, you’ll need the following ingredients:

  • Mangoes: Fresh or canned (about 2 large mangoes or 1 can).
  • Mango Kulfi: Kulfi Wala’s mango kulfi for a rich, authentic flavour.
  • Whipping Cream: 2 cups, chilled.
  • Sponge Cake: Store-bought or homemade, cut into cubes.
  • Custard Powder: Mango-flavoured or vanilla (3 tablespoons).
  • Milk: 2 cups, for the custard.
  • Sugar: To taste (optional, based on sweetness of mangoes).
  • Chopped Nuts: Almonds and pistachios for garnish.
  • Mango Puree: Optional, for extra layers.

Ready? Let’s start… 

Step 1:  Layer the Magic

Start by preparing the custard. Heat some milk on the stove and stir in custard powder until it thickens to a smooth consistency. Set it aside to cool. 

Meanwhile, whip some cream until it’s light and fluffy. It’ll be the perfect complement to the sweet mangoes and rich kulfi.

For the base, cut your sponge cake into small cubes and lay them at the bottom of your serving dish. This layer will soak up all the delicious juices from the mango and custard, creating a soft, flavourful foundation.

Step 2: Bring in the Mangoes

Now, layer with mangoes. You can choose fresh or canned mangoes for this trifle. If you have extra mangoes, puree them for an added drizzle of flavour between the layers. 

Step 3: Add the Mango Kulfi

Here’s where the magic happens! 

Take Kulfi Wala’s mango kulfi and place it generously onto the mango layer. Its rich, creamy texture blends perfectly with the sweetness of the fresh fruit. This will make any trifle a kulfi-infused delight that’s truly unforgettable.

Step 4: Add Custard and Cream 

Once the kulfi is in place, pour the cooled custard over it. Let it flow gently to cover every corner of the dish, creating a luscious layer that ties everything together. Top it with the whipped cream you prepared earlier, spreading it evenly to form a soft, cloud-like topping.

To finish, sprinkle chopped almonds and pistachios on top. They’re not just for decoration, they add a subtle crunch that pairs beautifully with the creamy and juicy layers below.

Don’t forget to chill the trifle in the refrigerator for at least two hours. This allows all the flavours to meld together and achieve a soft, creamy texture. 

 

Time to Serve! 

Now, grab a spoon and dig into the layers of cake, mango, kulfi, custard, and cream. And, enjoy! 

Each bite is a symphony of textures and flavours, a dessert you’ll want to make again and again.

Ready for the Culinary Adventure?

Save these steps or bookmark this blog for quick access whenever needed. 

Begin your adventure by gathering all the ingredients and don’t forget to buy Kulfi Wala’s mango kulfi for authentic flavour. 

Made with fresh mangoes, our kulfi is rich, creamy, and perfectly sweetened. Getting this chilly delight for trifles is the perfect way to bring a taste of home to your Canadian feasts.

FAQs

Can I use canned mangoes if fresh ones aren’t available?

Canned mangoes are a great option, especially when fresh ones are out of season. Ensure they’re well-drained and cut into small pieces before using them in the trifle for the best texture and flavour.

Where can I buy mango ice cream in Canada? 

You can get delicious mango ice cream in Canada from Kulfi Wala. Made with real mangoes, our kulfi delivers an authentic taste in every creamy bite. 

Can I customize the trifle with other kulfis?

Of course! Mango ice cream is the main ingredient, but you can include kulfies like pistachio, almond, and malai for added colour and flavour. The unique combination makes the trifle even more delicious.

Celebrate the season with malai kulfi desserts that dazzle!

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Celebrate the season with malai kulfi desserts that dazzle!

The holiday season is here, sparkling with joy, laughter, and moments of togetherness that warm the heart. It’s the time of year when homes are filled with twinkling lights, the sound of cheerful chatter, and the irresistible aroma of festive treats. 

No matter whether you’re sipping hot cocoa by the fire, decking the halls, or hosting family dinners, there’s one thing that brings everyone together – desserts!

This year, let Malai Kulfi take centre stage on your dessert table. 

Creamy, rich, and packed with flavour, Malai khoya Kulfi is the blend of tradition and indulgence. 

But why stop there? 

Add a unique twist to your celebrations with creative Malai Kulfi fusion desserts that will leave your guests amazed. It’s time to turn ordinary gatherings into extraordinary memories with desserts that truly dazzle and delight!

What makes Malai Khoya Kulfi so Special?

Let’s start with what makes Malai Kulfi from The Kulfi Wala such a perfect treat. 

Known for its rich, creamy texture and authentic flavour, Khoya Kulfi takes you on a nostalgic journey. Its luxurious blend of milk, khoya (milk solids), and just the right amount of sweetness creates a dessert that’s decadent yet familiar – a crowd-pleaser for both traditional dessert lovers and those looking for something new.

You can easily turn it into festive fusion desserts that leave your friends and family asking for more!

Irresistible Malai Kulfi fusion desserts for the holidays

1. Malai Kulfi Cheesecake Cups

Looking for the perfect blend of creamy kulfi and a modern dessert? Turn your favourite Malai Kulfi into cheesecake cups!

Crush digestive biscuits or graham crackers and mix them with melted butter for a crunchy base. In a bowl, blend softened Khoya Kulfi with cream cheese and a splash of vanilla extract. Layer the kulfi-cream cheese mixture over the biscuit base in small cups and refrigerate for a few hours. 

Top with crushed pistachios or rose petals for a festive look!

2. Malai Kulfi-Stuffed French Toast

Give your holiday brunch an upgrade with this sweet and indulgent twist on a classic French toast.

Prepare thick slices of brioche bread. Spread softened Khoya Kulfi between two slices to make a sandwich. Dip the sandwich in a mixture of eggs, milk, and a pinch of cardamom. Cook it on a buttered skillet until golden and crispy. 

Serve with maple syrup and a sprinkle of powdered sugar!

3. Malai Kulfi Trifle Cups

Trifles are a holiday favourite, and adding Malai Kulfi takes this layered dessert to the next level!

Cut cubes of vanilla sponge cake or pound cake. In serving glasses, layer the cake pieces with scoops of Khoya Kulfi and fresh strawberries or raspberries. 

Add a dollop of whipped cream and finish with a sprinkle of crushed nuts!

4. Malai Kulfi Falooda Sundae

Give the classic sundae a festive twist with this Khoya Kulfi-inspired Falooda.

In a tall glass, layer rose syrup, chilled falooda noodles (vermicelli), and a generous scoop of Khoya Kulfi. Add soaked basil seeds (sabja) and top it with whipped cream, a sprinkle of chopped pistachios, and a cherry on top!

Bring home the festive sweetness with Kulfi Wala

At Kulfi Wala, the holiday season is all about bringing smiles, sharing sweetness, and making every celebration memorable. 

Known for our commitment to quality, premium ingredients and tradition, we bring you authentic, handcrafted Malai Kulfi that captures the true essence of this classic treat.

Whether it’s Khoya Kulfi or other mouth-watering flavours, their desserts are perfect for adding a touch of indulgence to your holiday festivities.

So, this holiday season, give your dessert table a dazzling twist with Malai Kulfi fusion creations. 

It’s time to embrace the magic of the holidays with desserts that combine tradition, creativity, and a whole lot of deliciousness.

Visit The Kulfi Wala to explore their full range of flavours and make this festive season one to remember. After all, nothing brings people together like a perfectly sweet treat!

Happy Holidays and Happy Feasting!

Let’s give a Kulfi twist to the holiday cheer this year!

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Let’s give a Kulfi twist to the holiday cheer this year!

The streets are lit up, the aroma of baked goodies fills the air, and festive tunes echo everywhere—it’s that time of the year again! 

As the chilly winter breeze sweeps through, bringing Christmas closer, the joy of cozying up by the fire or walking through a winter market is unmatched. 

But amidst all the gingerbread cookies and hot chocolates, why not surprise yourself with a cool and creamy yet traditional twist? 

Yes, we’re talking about kulfi ice cream.

While winter desserts usually mean pies and puddings, this holiday season is the perfect time to embrace the unexpected and indulge in kulfi ice cream’s rich, decadent goodness. 

It’s time to add a little magic, a little tradition, and a whole lot of sweetness to your celebrations. 

So, grab your scarves, embrace the festive vibes, and let’s explore how Kulfiwala can make this holiday season even cooler!

4 flavourful kulfis to chill out this holiday

Kulfi is no ordinary dessert; it’s a celebration in itself! 

With The Kulfi Wala’s rich, velvety flavours, every bite feels like a holiday treat made just for you. From nutty classics to tropical twists, these kulfis are here to add a frosty touch to your festive moments. 

Ready to discover your new favourite flavour?

Pistachio Khoya Kulfi

A classic that never goes out of style, Pistachio Khoya Kulfi is the epitome of indulgence. 

The earthy nuttiness of pistachios combined with the creamy richness of khoya creates a flavour that’s pure decadence. This kulfi pairs beautifully with a warm winter evening while surrounded by twinkling fairy lights. 

Serve it with crushed pistachios for that extra crunch, and watch your guests swoon over its festive charm. It’s perfect for creating those cozy, unforgettable moments with loved ones during the holidays.

Malai Khoya Kulfi

Simple yet heavenly, Malai Khoya Kulfi is all about letting the creamy, luscious flavours of malai take center stage. Its subtle sweetness and melt-in-your-mouth texture make it a holiday favourite. 

The light, velvety richness of malai is complemented by the traditional khoya base, offering a flavour profile that feels both nostalgic and luxurious. 

Serve it garnished with rose petals or a drizzle of condensed milk for an added festive touch that’s sure to impress. Malai khoya kulfi ice cream is your go-to dessert for a celebration that’s both comforting and indulgent.

Mango Khoya Kulfi

Savour the tropical bliss of Mango Khoya Kulfi, a perfect winter treat to brighten your day.

Who says mangoes are only for summer? 

The Kulfi Wala combines the sweet tanginess of mangoes with the creamy goodness of khoya, offering a flavour that’s as refreshing as it is festive. 

Serve it with a drizzle of honey or a sprinkle of coconut for a holiday treat that’s both exotic and delightful. This kulfi is a crowd-pleaser, perfect for adding a touch of surprise to your dessert spread and leaving your guests asking for seconds.

Almond Khoya Kulfi

Rich, nutty, and oh-so-delicious, Almond Khoya Kulfi is perfect for those who love a dessert with a little crunch. 

Packed with the wholesome goodness of almonds and the velvety creaminess of khoya, this flavour feels like a warm hug on a cold day. 

Add a sprinkle of cinnamon or a dash of nutmeg to elevate its festive feel, and you’ve got a dessert that’s sure to impress. Whether served on its own or alongside a slice of fruitcake, Almond Khoya Kulfi is the perfect addition to any holiday gathering!

Kulfi Wala Bringing Kulfi Vibes to Your Festive Table!

This holiday season, The Kulfi Wala is serving memories! 

With their signature blend of traditional flavours and modern vibes, we’ve made kulfi ice creams that are perfect for every celebration. 

Whether you’re hosting a Christmas dinner, planning a New Year’s Eve party, or simply curling up for a festive movie marathon, The Kulfi Wala’s kulfis are here to make every moment sweeter and cooler.

From the first bite to the last, this Indian ice cream is a journey of flavours that celebrates both heritage and festivity. 

So, why settle for the usual, bring out the kulfi, gather your loved ones, and let the festive cheer flow—because nothing says celebration quite like kulfi vibes. 

Cheers to a holiday season filled with love, laughter, and the delicious taste of tradition!

Turn pistachio ice cream into fusion dessert perfection!

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Turn pistachio ice cream into fusion dessert perfection!

Who doesn’t love a dessert that wows with every bite? 

Imagine taking your favourite sweet treats and giving them a luxurious upgrade with the rich, nutty flavour of pistachio ice cream. Whether you’re planning a special dinner or just indulging in a well-deserved treat, adding pistachio goodness transforms an ordinary dessert into something truly unforgettable.

When it comes to pistachio ice cream, Kulfiwala’s pistachio kulfi stands in a league of its own. 

Creamy, flavourful, and made with authentic ingredients, it’s the perfect addition to any dessert masterpiece. From classic recipes to bold fusion experiments, this kulfi elevates your creations like no other.

Today, we’re serving up four incredible dessert ideas that let pistachio ice cream shine. 

These recipes are simple yet spectacular, and with Kulfiwala’s pistachio ice cream, they’re guaranteed to impress. 

So, ready to scoop, layer, and savour? 

Let’s dig in and create some dessert magic…

Desserts you can make with pistachio ice cream

Pistachio kulfi cheesecake bite

Who can resist a bite-sized treat that combines the creaminess of cheesecake with the nutty richness of pistachio ice cream? 

These pistachio kulfi Cheesecake Bites are the ultimate fusion dessert. 

Start by making the base using crushed graham crackers mixed with melted butter. Press the mixture into a muffin tray to form mini crusts and chill in the refrigerator. Prepare a no-bake cheesecake filling by mixing cream cheese, powdered sugar, and a splash of vanilla extract. Spoon the filling over the crusts and smooth the top. 

Add a small scoop of Kulfiwala’s pistachio kulfi as the final layer. Freeze until set, then serve chilled. 

These bite-sized delights are easy to make and full of pistachio goodness!

Pistachio Ice Cream Tiramisu

Tiramisu just got a delicious upgrade! 

Soak ladyfinger biscuits in cooled espresso or coffee. In a separate bowl, whisk mascarpone cheese with powdered sugar until smooth. Layer the soaked ladyfingers in a dish, then spread a layer of mascarpone over them. 

Add a layer of Kulfiwala’s pistachio kulfi, spreading it evenly. Repeat the layers, finishing with a mascarpone layer. Dust the top with cocoa powder and freeze for a few hours. 

Slice and serve this creamy, coffee-flavoured dessert with a pistachio twist!

Pistachio kulfi sundae

Sometimes, simplicity is key, and a sundae is a perfect way to showcase Kulfiwala’s pistachio ice cream. 

Start with a few generous scoops of pistachio kulfi, then drizzle with warm caramel or chocolate sauce. Add a sprinkle of crushed nuts, a handful of fresh berries, and maybe even a dollop of whipped cream to create a sundae that’s both decadent and refreshing. The rich creaminess of the pistachio kulfi pairs beautifully with the sweet and tangy toppings, making it a dessert everyone will want seconds of. 

This is a quick and easy treat that’s as fun to make as it is to eat!

Pistachio kulfi parfait

When you want a dessert that’s as Instagram-worthy as it is delicious, a pistachio kulfi Parfait is the answer. 

Layer Kulfiwala’s pistachio ice cream with crushed cookies, pistachio crumbs, and a hint of honey or saffron syrup in a tall glass. Repeat the layers until you reach the top, and garnish with a sprinkle of crushed pistachios and a cherry. This parfait is a beautiful balance of textures and flavours, offering creamy, crunchy, and sweet in every bite. 

This parfait is all about easy layering for a visually stunning and flavour-packed dessert!

Make your desserts magical with Kulfiwala!

When it comes to creating unforgettable desserts, the quality of your ingredients makes all the difference. That’s why Kulfiwala’s pistachio khoya kulfi is your ultimate partner for dessert perfection. 

So, why settle for ordinary when you can make desserts that truly stand out? 

Head to Kulfiwala today and grab their Pistachio Khoya Kulfi to transform your next dessert adventure. You can also order online for the ultimate convenience! 

Let Kulfiwala take your desserts to the next level!

A fresh twist on the malai kulfi you’ll surely love!

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A fresh twist on the malai kulfi you’ll surely love!

Who doesn’t love a creamy treat with a little twist? 

Kulfi Wala’s malai kulfi ice cream is here to take you on a flavorful journey where tradition meets a dreamy, modern spin! It has malai’s rich, smooth taste in every bite—like a punch of nostalgia wrapped in pure, velvety goodness. 

Whether you’re a die-hard Kulfi fan or just in the mood for something special, this is the cool, sweet delight you didn’t know you were craving. 

So, ready to dive into all the delicious ways to enjoy our malai kulfi? Let’s get scooping!

Inside the creamy goodness of Malai Kulfi!

You’re probably wondering, what exactly makes Kulfi Wala’s malai kulfi so irresistible. 

Well, it all starts with a blend of pure khoya, crushed nuts, fragrant cardamom, and a hint of saffron, bringing a taste that’s rich, creamy, and completely authentic. It offers a sweet, nutty flavour balanced by the floral essence of rose water, giving you that classic kulfi experience with a little extra magic. 

This kulfi is a spoonful of tradition and indulgence, made just for you to savour every creamy, dreamy moment.

Fusion desserts you can create with Malai Kulfi!

1. Malai Kulfi Affogato Twist

If you’re a coffee lover, this malai kulfi affogato is the perfect treat! 

Swap the traditional vanilla ice cream for a scoop of rich malai kulfi and pour a shot of hot espresso over it. The creamy kulfi melts slightly, blending its sweetness with the deep, bold flavour of coffee, creating an indulgent contrast that’s hard to resist. 

This simple yet sophisticated dessert is perfect for those moments when you want something unique and a little luxurious.

2. Kulfi Falooda Sundae

Give your malai kulfi a festive makeover with a falooda sundae! 

Add your scoop of kulfi to a glass layered with rose syrup, falooda noodles, chia seeds, and a sprinkle of crushed pistachios. Top it all off with a dollop of whipped cream or a few strands of saffron. 

The mix of textures and flavours—from the creamy kulfi to the chewy noodles and crunchy nuts—makes it an adventure. 

3. Malai Kulfi Parfait with Fresh Berries

Looking for a light yet satisfying dessert? 

Try a malai kulfi parfait! Layer cubes of malai kulfi with fresh berries (think strawberries, blueberries, or raspberries) and a drizzle of honey. The tangy-sweet berries pair beautifully with the rich, creamy kulfi, creating a balanced dessert that feels both indulgent and refreshing. 

It’s a simple yet elegant treat that’s perfect for entertaining—or just treating yourself to something special!

Kulfiwala’s Malai Kulfi – Your year-round ice cream Indulgence!

Who says kulfi is just for summer? Even on these chilly winter days, Kulfi Wala’s malai kulfi ice cream brings a warm touch of sweetness to your cravings. 

With its rich, creamy flavour and velvety texture, malai kulfi is the perfect treat to indulge in year-round. Whether you’re enjoying it as a standalone dessert or trying out some of the fun ideas we shared, Kulfi Wala’s malai kulfi ice cream never disappoints.

Kulfi Wala knows exactly how to bring a bit of magic to every sweet tooth out there, making malai kulfi with all the authentic ingredients and flavours you love. 

And the best part? 

You can pick up your favourite malai kulfi or any other flavour right at Kulfi Wala’s store or simply order online for a convenient treat delivered to your door. 

Happy Indulging! 

Light up your Diwali with Kulfiwala’s Mango Ice Cream creations!

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Light up your Diwali with Kulfiwala’s Mango Ice Cream creations!

As the streets light up with shimmering diyas and the air fills with the sweet scent of festive treats, it can only mean one thing—Diwali is here! 

It’s a time for joy, laughter, and creating unforgettable moments with family and friends. But what makes this festival of lights even sweeter? 

Kulfiwala’s irresistibly creamy mango ice cream, of course! 

Whether hosting a lively family gathering or simply indulging in some post-fireworks fun, Kulfiwala’s mango ice cream is the perfect way to add a cool, refreshing touch to your celebrations.

There is the sparkle of lights, the buzz of excitement, and, in the midst of it all, a vibrant Kulfiwala cart ready to serve up scoops of their signature mango kulfi. 

So, let’s dive into how Kulfiwala’s mango ice cream can light up your Diwali and make your festivities slightly sweeter!

Bringing the best kulfi ice cream to Diwali

At Kulfiwala, we believe in blending tradition with flavour, and that’s why our kulfi is a celebration in itself! 

Our process is as authentic as it gets—we slowly simmer rich, creamy milk to perfection before adding the finest ingredients, giving our kulfis that unmistakable, dense texture you’ve grown to love.

From the creamy Pistachio Khoya and rich Almond Khoya to the all-time favourite Malai Khoya, and of course, the luscious Mango Khoya, there’s something for everyone to indulge in.

When it comes to flavours, mango always takes center stage, especially during Diwali. Our mango ice cream, made from the ripest mangoes, is the perfect sweet treat that brings all the festive vibes!

Must-try desserts with Kulfiwala’s mango ice cream!

Chill out with mango kulfi ice cream this summer!

Now that you’re in the mood for something sweet, let’s get creative with some delightful desserts using Kulfiwala’s mango ice cream! 

These treats are fun, easy to make, and the perfect addition to your Diwali celebrations.

Mango ice cream parfait

This parfait is a layered dream that’s as easy to make as it is to enjoy! 

You’ll need Kulfiwala’s creamy mango ice cream, some fresh mixed berries, crushed pistachios, and a drizzle of honey. 

To make it, simply layer scoops of mango ice cream with fresh berries and crushed pistachios in a tall glass. Drizzle a little honey between the layers for that extra dash of sweetness. Top it all off with a dollop of whipped cream and a sprinkle of more pistachios. 

It’s a vibrant, creamy, and fruity delight that will wow your guests!

Mango ice cream tart

If you love a dessert that looks as good as it tastes, this mango ice cream tart is for you! 

Start by making a simple crust with crushed digestive biscuits and melted butter. Once the crust has set in the fridge, fill it with a generous layer of Kulfiwala’s mango ice cream.

To add a special Diwali twist, garnish it with edible flowers and a few fresh mango slices. Pop it in the freezer to firm up, and when it’s time to serve, everyone will be delighted with this showstopper!

Mango milkshake with a cardamom twist

For something refreshing yet indulgent, whip up a mango ice cream milkshake! 

You’ll need a few scoops of Kulfiwala’s mango ice cream, a splash of milk, and a pinch of ground cardamom for a subtle warmth. Blend everything until it’s smooth and creamy, then pour it into a tall glass. 

To make it extra special, top it with whipped cream and a sprinkle of crushed almonds. 

Book our vibrant Kulfi carts this Diwali!

What could be sweeter than celebrating Diwali with Kulfiwala’s mango ice cream? 

Picture a vibrant kulfi cart at your event– loaded with a tempting variety of flavours your guests won’t stop talking about!

Whether it’s an intimate family gathering or a grand Diwali bash, our kulfi carts are sure to make your celebration extra special and memorable.

As you celebrate the festival of lights, let Kulfiwala add that perfect sweetness to your festivities. Book your carts today and make this Diwali one to remember!

Wishing you and your family a Happy Diwali!

What’s not to love about these 3 Pistachio ice cream desserts?

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What’s not to love about these 3 Pistachio ice cream desserts?

There’s something magical about pistachio ice cream—it effortlessly transforms any dessert from ordinary to extraordinary.

You’re relaxing with friends or family, and the only thing that could make the moment even sweeter is a creamy, nutty pistachio ice cream treat. It just has that way of making everything feel a bit more special.

But why just stop enjoying pistachio ice cream on its own?

This time, we’re taking this delightful flavour to the next level with fun, creative desserts that keep the indulgence going.

And the best part? These recipes are as easy as they are delicious, perfect for whipping up with your loved ones.

So…let’s dive in!

Must-try pistachio ice cream desserts!

Now that we’ve set the mood for some indulgence, it’s time to get creative! 

These pistachio ice cream desserts are a delightful treat, super fun to make, and perfect for adding a sweet touch to any occasion!

Pistachio ice cream parfait 

This parfait is a layered dream! It’s the kind of dessert that looks fancy but is super easy to make, which is exactly why we love it. 

For this delicious parfait, you’ll need some creamy pistachio ice cream, a mix of fresh berries and honey to add sweetness and granola for texture.

To make it, take a glass, and layer pistachio ice cream with fresh mixed berries and crunchy granola. Drizzle honey between the layers for a little extra sweetness. Top it with a dollop of whipped cream and a few more berries for good measure. The result?

A parfait that’s creamy, crunchy, sweet, and just a little tart—all in one perfect bite!

Pistachio ice cream pie with a chocolate crust

If you’re a fan of chocolate and pistachio (who isn’t?), this dessert is going to become your new obsession. 

And guess what? You don’t even have to bake it!

For this recipe, you’ll need pistachio ice cream, crushed chocolate graham crackers, melted butter, and dark chocolate shavings for garnish.

Start by mixing the crushed chocolate graham crackers with melted butter and press this mixture into the bottom of a pie dish to form your crust. Pop the crust into the fridge for about 30 minutes to firm up. Once set, spread a generous layer of pistachio ice cream over the crust, smoothing it out to perfection. 

For the finishing touch, sprinkle some dark chocolate shavings on top, then freeze the pie for 1-2 hours. 

When you’re ready to serve, add a dollop of whipped cream if you feel fancy.

Pistachio ice cream milkshake 

When you’re in the mood for something refreshing but still creamy and indulgent, this pistachio ice cream milkshake is exactly what you need. 

You’ll need some creamy pistachio ice cream, a splash of milk, and just a pinch of ground cardamom to add a warm, exotic flavour.

In a blender, combine the pistachio ice cream with milk and a pinch of cardamom. 

Blend until smooth and creamy, and pour it into a tall glass. To make it extra special, top it off with some whipped cream and a sprinkle of crushed pistachios. 

Kulfiwala’s Pistachio Ice Cream for your desserts!

And what’s more exciting is that Kulfiwala brings you the best pistachio ice cream to make these fun recipes even more special. 

Whether you’re whipping up a parfait, creating a no-bake pie, or blending a refreshing milkshake, Kulfiwala’s pistachio ice cream is the key ingredient that takes these desserts to the next level.

So, why stop indulging when you can create these delicious, easy-to-make treats at home? 

Keep the fun going!

Bring some fun to your Thanksgiving table with our exciting Kulfis!

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Bring some fun to your Thanksgiving table with our exciting Kulfis!

As the crisp autumn air rolls in and leaves turn golden, Thanksgiving emerges as one of Canada’s most cherished traditions—a time when families gather around the table, share hearty meals, and give thanks for the year’s blessings. 

Imagine the aroma of roasted turkey filling the room, the warmth of pumpkin pie fresh from the oven, and the sound of laughter echoing through the house. 

But what if we told you that this year, your Thanksgiving could be even sweeter?

Introducing Kulfiwala… where handcrafted Indian kulfi meets the Thanksgiving tradition!

After all, Thanksgiving is all about cozy gatherings, heartfelt toasts, and that special magic only family can bring—just like Kulfiwala’s handcrafted kulfi. This rich, creamy treat adds a flavourful twist to your holiday table, making every bite a memorable one. 

So, as you prepare to celebrate with loved ones, why not mix in a little Kulfiwala magic? Nothing says gratitude like sharing something sweet with the people who matter most.

Thanksgiving feast: A sweet twist with Kulfiwala

Thanksgiving is one of those cherished holidays where dinner becomes the highlight of the day. 

Families gather, loved ones join in, and the table is filled with delicious dishes that bring everyone closer. It’s more than just a meal—it’s about creating memories, sharing stories, and celebrating togetherness.

But let’s be honest—no feast is complete without a sweet treat to wrap things up. That’s where our kulfi comes in, offering a rich, creamy twist that can take your holiday celebration to the next level.

Book our Kulfi carts and add a dash of fun to your Thanksgiving!

So, looking for a unique and playful way to serve your dessert this Thanksgiving? 

Imagine a delightful kulfi cart rolling into your celebration, packed with an array of kulfi flavours that will make your dessert experience, totally exquisite!

Simply book one of our vibrant Kulfi carts, and we’ll bring the fun right to your doorstep, adding a playful, creative touch to your holiday gathering. 

With irresistible flavours and a lively vibe, these carts are sure to delight guests of all ages. It’s the perfect way to make your Thanksgiving feast memorable, blending tradition with a delightful twist that everyone will love.

Exciting kulfi flavours to sweeten your celebrations

Mango Kulfi

Brighten up your dessert table with our Mango Khoya Kulfi, made from ripe mangoes and creamy khoya. 

Its vibrant yellow hue and tropical flavour add a refreshing splash of sunshine to your Thanksgiving spread. It’s a delightful way to infuse a fruity twist into your holiday dessert lineup.

Pistachio Kulfi

For those who crave a nutty flavour, our Pistachio Khoya Kulfi is a must-try. 

Finely ground pistachios are blended into a creamy base, offering a smooth yet crunchy texture. With its natural green colour and distinct pistachio taste, this kulfi is a favourite among those who love indulgent, nut-based treats.

Almond Kulfi

Almond lovers, rejoice! 

Our Almond Khoya Kulfi is a heavenly mix of creamy sweetness and crunchy almonds. The rich, nutty flavour combined with the smooth kulfi base makes this dessert irresistible, keeping everyone coming back for more.

Malai Kulfi

A true classic, our Malai Khoya Kulfi is made with milk, cream, cardamom, and saffron, offering a rich and creamy experience. 

This melt-in-your-mouth treat has subtle, timeless flavours that make it a comforting way to end your holiday feast. It’s perfect for those who appreciate traditional sweets with an elegant touch.

So, this year, give your Thanksgiving a delightful twist and make it a celebration to remember! 

While the traditional feast is a must, why not add some fun with Kulfiwala? You can book a cart for delivery or swing by to pick up your kulfis! 

Happy Thanksgiving everyone!

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