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3 tempting kulfi desserts you can’t wait to try!

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September 11, 2024

3 tempting kulfi desserts you can’t wait to try!

As summer winds down and the cooler days begin to roll in, that doesn’t mean we have to say goodbye to our favourite frozen treats.

In fact, now’s the perfect time to enjoy them while we still can! And when it comes to traditional frozen delights, nothing beats the creamy, irresistible kulfi.

Kulfi is one of those treats that’s perfect for any occasion. Whether you’ve been enjoying it since you were a kid or recently discovered it, kulfi never fails to satisfy with its rich, creamy texture.

But why settle for just having kulfi on its own?

Today, we’re sharing three exciting recipes that will take your kulfi experience to the next level! Let’s explore these delicious, tempting ways to enjoy kulfi!

3 kulfi fusion desserts you’ve got to try!

1. Kulfi falooda delight

Looking for a fun and colourful way to enjoy Kulfi?

Kulfi Falooda Delight is the perfect mix of flavours and textures that will leave everyone asking for seconds!

To make this treat, you’ll need a scoop of almond khoya kulfi or your favourite one, falooda sev (which is like thin vermicelli), basil seeds (also called sabja), some rose syrup, chilled milk, and some dry fruits for garnish.

First, let the basil seeds soak in water until they puff up, creating a jelly-like texture. Then, boil and cool the falooda sev.

Now in a tall glass, start layering – pour in some rose syrup, add a generous scoop of kulfi, then layer it with the falooda sev, and basil seeds, and top it off with chilled milk.

Garnish with crunchy dry fruits if you like, and there you have it – a cool, refreshing dessert that’s perfect for those hot summer days!

2. Kulfi cheesecake bites

If you’re a cheesecake lover, then these Kulfi Cheesecake Bites are a must-try. It’s a fusion of creamy kulfi and classic cheesecake that’s so refreshing.

Start by crushing some digestive biscuits and mixing them with melted butter to form a crumbly base. Press this mixture into a mini cheesecake mould or small cups.

For the cheesecake filling, take some softened kulfi and blend it with cream cheese until smooth. Gently fold in whipped cream to make it extra light and fluffy.

Spoon this creamy kulfi mixture over the biscuit base and freeze everything for 2-3 hours until set. Once chilled, sprinkle some crushed pistachios on top for a bit of crunch and flavour.

You’ll get mini bites of creamy, dreamy goodness that will be a hit at any gathering!

3. Kulfi stuffed gulab jamun

If you’re looking for something truly indulgent, you must try Kulfi Stuffed Gulab Jamun.

It’s a unique dessert that combines the richness of gulab jamun with the frosty kulfi hidden inside!

To start, prepare the gulab jamun mix and fry the dough balls until they’re golden and perfectly crispy on the outside. Once they’ve cooled slightly, cut open the top of each gulab jamun and scoop out a small portion from the center, making room for the kulfi.

Take a small scoop of softened kulfi and stuff it into the hollowed center of the gulab jamun, then carefully seal the opening with the cut portion.

Dunk the filled gulab jamuns in warm sugar syrup for a few minutes to soak up all that sweet goodness.

Garnish with crushed pistachios, and you’ve got a dessert that’s an absolute starrer – crispy on the outside, creamy on the inside, and utterly delicious!

Whip up desserts anytime with The Kulfi Wala’s delicious Kulfi!

So, if you’re craving something sweet, these kulfi fusion desserts are perfect for satisfying that sweet tooth—made effortlessly with The Kulfi Wala’s delicious kulfi!

With flavours like Pistachio Khoya, Almond Khoya, Mango Khoya, and Malai Khoya, there’s always room to get creative and try something new.

The Kulfi Wala’s rich and creamy kulfi ensures that your desserts will always turn out irresistibly delicious.

Just grab your favourite kulfi flavours from The Kulfi Wala and start creating these easy, scrumptious treats anytime you like.

Make your mehndi event magical with Kulfiwala’s best ice cream!

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August 21, 2024

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Make your mehndi event magical with Kulfiwala’s best ice cream!

On a lively Mehndi night, where the dholki beats are in sync with the clinking of bangles and the air is filled with the scent of fresh flowers, an unexpected delight rolls into the scene. In the middle of all the dancing and laughter, a vibrant kulfi cart rolls in, instantly catching everyone’s attention. That’s right, Kulfiwala’s in the house, ready to add a cool, sweet twist to your celebration with the best ice cream you can get your hands on.

As the bride’s hands are adorned with intricate henna designs, and the aunties are busy showing off their best moves, the excitement builds up around the kulfi cart.

Because who wouldn’t love the best ice creams in town, especially when it’s creamy, flavourful, and just what you need on a warm night?

We’ve got just the most exciting kulfi ice cream to keep the party going and make everyone’s night a little sweeter.

Bringing the best ice cream to your mehndi

At Kulfiwala, we’re all about keeping it real with our traditional, creamy kulfis that have been loved for generations.

We slowly simmer milk until it’s thick and luscious, then mix in the finest ingredients to create that rich, dense texture that makes our kulfis something special. While we honour tradition, we also like to have fun with flavours, offering you a little something extra to make your Mehndi night memorable.

Four kulfi flavours to keep the vibes going

1. Mango kulfi

Summer Nights and Mango Kulfi are just meant to be.

Our Mango Kulfi is all about juicy, ripe mangoes blended with creamy khoya. It’s that perfect mix of sweetness and freshness that screams summer, making it the ideal treat to keep the energy up at your Mehndi.

The bright yellow colour and lovely sweetness will have everyone hooked from the first bite, bringing a ray of sunshine to your celebration.

2. Pistachio kulfi

If you’re into nutty flavours, Pistachio Kulfi is the way to go.

We mix finely ground pistachios into a creamy base, giving it that rich, nutty taste with a hint of crunch. The delicate green colour and the distinct flavour of pistachios make this everyone’s favourite, especially for those who appreciate the finer things in life.

3. Almond kulfi

For the almond lovers out there, the almond kulfi is a must-try.

Our Almond Kulfi is all about crunchy almonds mixed into a creamy, spiced kulfi that’s just the right blend of nutty and smooth. It’s the kind of treat that’ll have your guests coming back for more, adding that extra fun and richness to your event!

4. Malai kulfi

And then there’s Malai Kulfi, the classic everyone loves.

Made with milk, cream, cardamom, and saffron, this one’s all about rich, smooth flavours that melt in your mouth. Malai Kulfi’s creamy texture and subtle spices make it an elegant addition to any event, providing a timeless taste that everyone will enjoy.

We’re not just about Mehndi! Other events we cover

Sure, Mehndi events are our jam, but Kulfiwala’s carts are ready to bring fun to any celebration.

Whether it’s a shaadi, dholki, birthday party, or even a corporate event, our kulfis are always a hit. And when it comes to festive occasions like Eid or Diwali, our traditional kulfis add that perfect, sweet touch to the festivities.

After all, we’re all about making your special moments even sweeter, no matter the occasion.

Let’s make your events sweet and memorable

So, if you’re planning a Mehndi night or anything special, and want to add something exciting to the mix, the Kulfiwala has got you covered.

Our kulfi carts bring more than just dessert—they bring joy, flavour, and a whole lot of fun to your special night. With our creamy kulfis, your Mehndi is sure to be a night everyone will talk about for days.

Book your Kulfiwala cart today, and let’s make your events as sweet and fun as they can be!

How to Turn Mango Ice Cream into Refreshing Summer Delights

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August 12, 2024

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How to Turn Mango Ice Cream into Refreshing Summer Delights

There’s something about summer that just screams for mangoes. You’re enjoying a sunny day at the beach or having a backyard funday, mangoes are the ultimate summer fruit. And when you turn those juicy mangoes into creamy, dreamy mango ice cream, you’ve got a treat that’s impossible to resist.

But why stop at just enjoying ice cream on its own?

This summer, let’s get a little creative. Mango kulfi ice cream isn’t just for scooping into bowls. It’s an ingredient that can transform all kinds of desserts into tropical masterpieces.

And here’s the best part – the recipes aren’t just delicious; they’re fun to make, especially with your kids. It’s not just about the end result but the joy of creating something special with your loved ones.

So, let’s dive into these irresistible summer treats made with mango ice cream, and make this season even sweeter!

What goes well with mango ice cream?

Here’s five fun and easy ways to turn mango kulfi into irresistible summer treats. Every recipe is a mini adventure, perfect for creating lasting memories with your loved ones.

Mango Ice Cream Sandwiches

Who can say no to an ice cream sandwich? They’re super easy to make and even more fun to eat.

Just grab your favorite cookies – chocolate chip, sugar cookies, you name it. Scoop some mango kulfi onto one cookie, then sandwich it with another. Roll the edges in sprinkles or crushed nuts for a little extra crunch.

Pop them in the freezer to firm up, and voila – you’ve got a cool, sweet treat perfect for any summer day.

Mango Ice Cream Parfaits

Parfaits are a blast because you can layer them with all kinds of goodies.

Start with a layer of granola at the bottom of a glass, then add a scoop of mango kulfi. Top that with fresh berries – strawberries, blueberries, whatever you’ve got. Keep layering until you fill the glass.

Finish it off with a dollop of whipped cream and a drizzle of honey. Not only do these parfaits taste amazing, but they also look super fancy, making them a hit at any get-together.

Mango Ice Cream Smoothie Bowls

Smoothie bowls are everywhere, and it’s easy to see why – they’re refreshing, healthy, and totally customizable.

Blend some mango kulfi with a splash of milk or coconut water until smooth. Pour it into a bowl and top with your favorite fruits, nuts, and seeds.

It’s a fun way to sart your day or cool down in the afternoon, and the kids will have a blast decorating their own bowls.

Mango Ice Cream Popsicles

Popsicles are a summer staple, and making them with mango kulfi takes them to a whole new level.

Mix mango ice-cream with fresh mango chunks and a bit of orange juice. Pour the mixture into popsicle molds and freeze. In a few hours, you’ll have fruity, creamy popsicles perfect for a hot day.

Want to get fancy? Dip them in melted chocolate once they’re frozen for an extra special treat.

Mango Ice Cream Shakes

Who can resist a milkshake on a hot summer day?

Making a mango kulfi shake is a breeze. Just blend a couple of scoops of mango ice cream with a splash of milk and a handful of fresh or frozen mango chunks.

Pour it into a tall glass and top with whipped cream and a sprinkle of crushed graham crackers or a cherry on top.

These shakes are perfect for sipping by the pool or as a sweet afternoon pick-me-up.

Mango Ice Cream mania with the Little ones!

Making these mango kulfi treats is fun on its own, but it gets even better when you bring the kids into the mix.

It’s more than just making desserts – it’s about spending quality time together, creating memories that will last long after the ice cream is gone.

Let the kids pick out their favorite cookies for the sandwiches.

Turn making popsicles into a game of “who can come up with the coolest flavor combo?” And when it comes to smoothie bowls, let their creativity run wild – the more toppings, the better!

Kulfiwala’s Mango Ice Cream!

And what’s more exciting is that Kulfiwala brings you the yummy mango kulfi ice cream, to make these fun recipes even more special.

No matter if you’re making ice cream sandwiches, parfaits, smoothie bowls, popsicles, or shakes, kulfiwala’s mango kulfi is the perfect ingredient to take your recipes to the next level.

Here’s to enjoying summer the best way with lots of laughter and a scoop of mango ice cream!

Scoop up the summer fun with Kulfi Wala’s pistachio ice cream!

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July 29, 2024

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Scoop up the summer fun with Kulfi Wala’s pistachio ice cream!

Are you nuts about pistachios, and need to cool down in the blazing summer heat? How about scooping up some summer fun with our pistachio ice cream? Kulfiwala’s Pistachio flavour is a rich, creamy and cool scoop of melt-in-your-mouth goodness. …. It’s going to be your new summer obsession, for sure!

Kulfi ice cream: A cool story for a cool dessert

Let’s go back to the old times!

It’s the 16th century in Delhi, and the Mughal Empire is in full swing. Locals are already in love with desserts made from thick, caramelized milk, which has a naturally sweet flavour.

Then, someone had a brilliant idea. They mixed in pistachios and saffron, poured the concoction into metal cones, and froze it. And just like that, kulfi was born.

The name “kulfi” comes from the Persian word “qulfi,” meaning “covered cup,” which perfectly describes how this treat was traditionally made and served.

This delicious innovation quickly became a hit, and the Mughals couldn’t get enough of it. They savoured the rich, creamy goodness in flavours like malai, rose, cardamom, and saffron.

Fast forward to today, and Kulfi is still winning hearts, but with even more flavours.

While the classics are still beloved, modern favourites like pistachio, almond, chocolate, vanilla, and mango have joined the party.

So, next time you dig into a scoop of pistachio kulfi ice cream, you’re cooling off while relishing something amazing from history!

The fun story behind pistachio ice cream

Ever wondered how pistachio ice cream came into existence?

Let’s spill the beans (or nuts)!

It all starts with the finest pistachios, which are chopped into a smooth paste, giving our kulfi its vibrant green colour and rich, nutty taste.

Now, here’s where the magic happens. This pistachio paste is mixed with sweetened condensed milk, and for that elegant fragrance, a hint of cardamom or saffron is added. Once everything is perfectly blended, the mixture is poured into moulds or traditional kulfi cones and left to freeze overnight.

After freezing it well, you get a splendid, flavour-packed pistachio kulfi ice cream, perfect for sharing with friends or enjoying all by yourself.

Just dig in and savour the flavour of the royals!

Pistachio ice cream from Kulfiwala? Bring it on!

Do you know why Kulfiwala’s pistachio kulfi is a favourite among all?

Here’s the scoop: we start with the freshest pistachios, making sure each scoop bursts with natural flavour.

Our secret?

Sticking to traditional methods and using recipes passed down through generations. We’re all about that perfect balance of texture and creaminess that keeps our customers coming back for more.

So, sit back, enjoy, and let the nutty pistachio kulfi ice cream be the best part of your summer!

After all, it’s a wonderful treat to sweeten your summer holidays and beat the heat. Grab a scoop and taste the difference!

And…. Are you planning on hosting an event this summer?

You know what else we have got?

Kulfiwala kulfi carts! Adding that extra sweetness and fun to your gatherings.

We’ve got you covered with our Kulfiwala scoops available in four fantastic flavours – Mango, Malai, Pistachio, and Almond.

So, book our Kulfi cart today, treat your guests to the best Kulfi ice cream around, and make every moment with Kulfiwala unforgettable.

Bring Kulfi magic to your events with Kulfiwala!

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July 23, 2024

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Bring Kulfi magic to your events with Kulfiwala!

Got a big event coming up and want to add a fun twist? Well, here’s how to make your party a hit and more fun: Book Kulfiwala’s Kulfi carts!

And why not? It’s a sunny summer day; laughter fills the air, and your friends and family are mingling, having a great time…

Then, an exciting cart rolls in, and everyone’s eyes light up.

Yeah… we are bringing Kulfi magic to your events with Kulfiwala!

The creamy yummy-licious kulfis from your favorite ice cream shop will chill everyone out and keep the party vibes rolling!

With our kulfi carts, your celebrations will be the talk of the town, bringing loads of fun, flavour, and kulfis, of course!

What’s the deal with traditional kulfi?

Kulfi, usually known as South Asian ice cream, is a traditional dessert from the Indian subcontinent that’s denser and creamier than regular ice cream.

Why?

Because it’s made by slowly simmering milk until it thickens into a rich, smooth dessert that everyone loves.

Now here comes the sweet twist…

At Kulfiwala, we stick to the traditional ways of making kulfi but add our exciting flavors to the mix. So, when a cart rolls into your event, it instantly kicks the fun up a notch.

Let’s check out the flavors that make Kulfiwala’s Kulfis a hit!

4 fun and flavorful kulfis at Kulfiwala

Mango kulfi

These summers, add a tropical twist to your party with the Mango Kulfi.

After all, mangoes are called the King of Fruits for a reason – they’re succulent, juicy, and naturally sweet. Our mango kulfi is packed with the juicy pulp of ripe mangoes and creamy khoya, screaming summer and mango-ey vibes.

Pistachio kulfi

If you’re nuts about nuts, our Pistachio Kulfi is for you.

We blend finely ground pistachios into the creamy base, giving it a lovely green colour and a rich, nutty flavour. What you get is a mix of creamy and crunchy, making pistachio kulfi a favourite at weddings, parties, and festive gatherings.

Malai kulfi

Next up is the Malai Kulfi… it is all about creamy goodness with a dash of elegance.

Made with milk, cream, cardamom, and saffron, this dreamy flavour melts in your mouth. The subtle spice notes and rich texture make Malai Kulfi a standout choice for any event. It’s a classic favourite that’s sure to sway your guests with that creamy richness!

Almond kulfi

And lastly, our Almond Kulfi for all the almond fans out there.

It’s packed with crunchy almonds and a dash of aromatic spices that make it so indulgent. On top of that, the creamy base of khoya and rich almond kulfi flavour will be a hit among at your event!

Book our vibrant kulfi carts for your events

Make your special occasions even sweeter with Kulfiwala’s Kulfis!

Whether it’s a wedding, birthday party, corporate event, or festive celebration… our kulfi stalls will bring a fun mix of tradition and sweetness to the party.

Your guests will love scooping up our creamy kulfis, savouring the rich flavours, and soaking in the festive vibes. It’s a surefire way to put some extra joy into your event!

Events we cover

Kulfiwala is ready to bring sweetness to all sorts of events. Whatever the occasion is, we’ve got you covered!

Planning a wedding or a Mehndi event? Give your blissful moments a sweet twist with our carts and watch your guests get wowed.

If you have a birthday party coming up, our range of flavours will make the celebration extra special, especially for all the youngsters out there.

Hosting a corporate event? Our indulgent kulfis will provide a refreshing break for everyone.

And for festive celebrations like Eid or Diwali, the carts add a festive and traditional vibe to your festivities.

So, when you’re planning your next bash, make it pop with our kulfis and let Kulfiwala sprinkle some extra sweetness and fun into your moments.

Book your cart today and treat your guests to something they’ll rave about!

Chill out with mango kulfi ice cream this summer!

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June 28, 2024

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Chill out with mango kulfi ice cream this summer!

Ah, summer! The season of sun, fun, and mangoes. Remember those childhood days when a juicy mango could make everything better? And the absolute joy of cooling down with a cold, creamy mango ice cream on a scorching day? Pure bliss!

Talking about mangoes and ice cream… Mango kulfi ice cream takes it up a notch, blending the sweetness of mangoes with rich, frozen goodness.

So, let’s chill out with mango kulfi ice cream this summer and relive those awesome creamy mango memories.

Mango ice cream: Your summer sweetheart

Summer screams for more mangoes, and of course, more mango kulfi ice cream!

This cool dessert mixes the rich, dense texture of traditional mango kulfi with the smooth creaminess of ice cream.

Lounging by the pool or having a fun picnic in the park with friends? You get to relish a refreshing and cooling punch of mango flavor. After all, mango kulfis are all about making every sunny moment sweeter and cooler!

The story behind mango kulfi magic

Mango kulfi has been a summer favorite in the Indian subcontinent for ages. And why not? It’s the perfect way to beat the summer heat.

Traditionally, it’s made by slowly simmering milk until it thickens into a creamy consistency known as rabri or using dried milk solids called khoya. It’s a bit of a process, but that’s what gives kulfi its rich texture.

Once the milk is thickened, sweet, ripe mango puree is mixed in. This delicious blend is then poured into molds and frozen, creating a dense, rich treat that’s packed with mango flavor.

The traditional method can be quite the workout since you have to keep stirring the milk to prevent it from burning.

It’s a labor of love, but the payoff is worth it. But what we get is a dessert that’s rich, satisfying, and full of those classic Indian flavors we all love.

Skip the hassle with kulfiwala mango ice cream

Good news to all!

The Kulfiwala has taken all the hassle out of enjoying the classic treat.

Our mango khoya kulfi combines the authentic taste of traditional kulfi with the convenience of modern preparation. We use the best mangoes and rich khoya to make a dessert that’s delicious and super easy to enjoy.

What makes our mango kulfi special is that it keeps that dense, creamy texture you love in traditional kulfi but with the smoothness of mango ice cream.

We bring you a perfect way to savor the rich flavor of mangoes without spending hours in the kitchen or any inconvenience. It’s available for pickup only, so just grab a kulfi from the store and enjoy the ultimate summer treat without compromising on freshness!

So, this summer, treat yourself to the mango magic of our Kulfiwala mango kulfi. We bring you the perfect mix of sweet mango and creamy goodness, making those scorching days a bit cooler.

So, grab a scoop (or two), and make your summer MANGO-nificent!

Chill out with pistachio ice cream this World Cup season!

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June 21, 2024

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Chill out with pistachio ice cream this World Cup season!

The ICC T20 World Cup is heating up the pitches and the excitement is in full swing!

With our Canadian and American teams hitting the ground, the thrill is through the roof, and the action is going to be off the charts.

Also, it’s hot out there, and the cricket action is even hotter. So, why don’t we chill out with some pistachio ice cream this World Cup season?

So, let’s go. Let’s beat the heat with some refreshing pistachio kulfis and cheer our teams all the way!

The sweet tradition of kulfi ice cream

Kulfi is the Indian version of ice cream, but it’s a whole lot more than that.

Unlike regular ice cream, which is all about whipping air into cream, kulfi is made by slowly heating full-fat milk until it reduces to about a third of its original volume.

This makes it thick and creamy, ready to be flavored with all sorts of delicious ingredients. Mango, cardamom, pistachio, khoya… you name it! But there’s something about pistachio kulfi that hits differently every time!

Pistachio kulfi is just on another level – creamy, nutty, and totally refreshing. It’s a classic favorite that never disappoints!

Whipping up some pistachio ice cream

Making pistachio kulfi ice cream can be fun & rewarding.

Typically, you heat full-fat milk until it thickens, then add some sugar, chopped pistachios, ground cardamom, or a hint of rose essence (if you like).

Once the milk is reduced and infused with flavor, you pour it into molds and freeze it. If you’re feeling fancy, you can top it off with chopped pistachios for that extra crunch.

After a few hours in the freezer, you’ve got a dense, rich dessert that’s perfect for a hot day.

But why go through the hassle?

Why go through all that when you can enjoy the rich, nutty taste of Taza Kulfiwala pistachio kulfi without any effort?

Our pistachio kulfi ice cream combines the creamy texture of traditional kulfi with the deep flavors of roasted pistachios.

The refreshing green color, dotted with tiny flecks of pistachios, gives a lovely crunch and a hint of freshly ground cardamom. It’s something that’s both refreshing and really satisfying.

Get your pistachio kulfi from tezmart

Enjoying our delicious pistachio kulfi is super easy.

Just swing by tezmart website, pick up your favorite flavor, and you’re set for the game.

Plus, every order comes with a free color-changing magic scoop because who doesn’t love a little extra fun with their dessert?

So make every WC match a little sweeter with Kulfiwala Kulfi ice cream.

Our pistachio kulfi is the perfect way to cool down while cheering on your favorite team. And if you want to mix things up, we have plenty of other kulfi flavors to explore.

Head over to tezmart, order your Kulfi ice cream, and enjoy the games.

Let’s make this ICC T20 World Cup season unforgettable with Kulfiwala!

Treat your Eid guests at their favorite ice cream shop!

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May 27, 2024

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Treat your Eid guests at their favorite ice cream shop!

Eid Ul Adha is almost here, bringing the rich & succulent meat curries to the table. But what makes it stand out from other days? Well, it’s the sweet moments of joy and togetherness that wrap up this celebratory day. This Eid, think of ending your festive get-together with a cold, creamy kulfi that reminds you of those days spent waiting for that ice cream vendor. Guess what? At Taza Kulfi Wala, we bring those classic kulfi flavors right to your doorstep. So treat your Eid guests with some exciting kulfis from your favorite ice cream shop and end your family gatherings on a sweet note.

Let’s get going!

Sweet endings with Kulfi Wala ice cream shop

When the dinner plates are cleared and everyone’s leaning back, full, and happy, that’s when you bring out that rich & flavorful Taza kulfi.

Our kulfis are made for moments like these. When you don’t have the time to look for an ice cream shop to order, you’ll find us right in your corner.

Taza Kulfi Wala is all about adding that perfect touch of sweetness to your grand Eid dinners. We’re now catering to your events & festivities including Eid get-togethers, weddings, and parties.

We’ve got 4 exciting kulfi flavors at Taza Kulfi Wala – Pistachio, Almond, Mango, and Malai.

Pistachio kulfi

Let’s start with our Pistachio Kulfi. It’s creamy, it’s nutty, and it’s everything you want in a kulfi.

Each bite is packed with the rich taste of roasted pistachios. It’s a go-to flavor for anyone who loves a bit of crunch and a lot of creaminess.

Ready to pick up and order for events? It’s the easiest way to bring a bit of tradition to your table without any fuss.

Almond kulfi

Then there’s the Almond Kulfi. It’s filled with the goodness of crunchy almonds and smooth khoya, giving you that melt-in-your-mouth texture with every bite.

Order it from our ice cream shop and watch your family’s faces light up with those crunchy kulfis.

After all, who can say NO to something nutty, tasty, and just a little bit luxurious?

Mango kulfi

Bring a tropical twist of summer to your Eid with our Mango Kulfi. Mangoes are known as the King of Fruits, and for good reason too.

They’re succulent, juicy, and naturally sweet.

Made with the luscious pulp of ripe mangoes and creamy khoya, this kulfi brings you something authentic that reminds you of your childhood days.

Malai kulfi

And finally, our unforgettable Malai Kulfi. Creamy, dreamy, and utterly delicious.

We make it with creamy malai and khoya, featuring a creamy texture with a rich taste.

Get your dessert catered by us and we can set up a quaint & wholesome ice cream shop for your guests.

Imagine your guests’ happy faces enjoying Mango Kulfi’s creamy goodness during Eid celebrations. Or taste the crunch & creaminess of Pistachio or Malai Kulfi.

Here’s to a festive season filled with joy, laughter, and lots of delicious kulfi.

Eid Mubarak everyone!

Cool down with pistachio ice cream during the World Cup heat!

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May 24, 2024

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Cool down with pistachio ice cream during the World Cup heat!

Nuts about pistachios? Excited to watch your favorite teams compete in the ICC Cricket T20 World Cup 2024? Now imagine doing that while gulping down a rich, creamy scoop of pistachio ice cream kulfi. This indulgent treat not only cools you down but also adds more excitement to your matches and viewing parties.

With its vibrant green hue and irresistible nutty flavor, pistachio kulfi is the perfect dessert to grab during those nail-biting matches.

Whether you’re hosting a watch party or just relaxing at home, a scoop of pistachio ice cream kulfi will make your World Cup moments even sweeter.

What is the origin of Kulfi?

Kulfi, a dessert from the Indian subcontinent, is often considered a richer and creamier version of ice cream. The name “kulfi” comes from the Persian word “qulfi,” which means “covered cup.”

The story of kulfi began in Delhi during the 16th century Mughal Empire. People in the region already enjoyed desserts made with thick evaporated milk. This was because slowly simmering milk to evaporate most of its water content resulted in a rich, creamy texture that was highly palatable.

Additionally, the thickened milk developed a naturally sweet, caramelized flavor – an ideal base for all kinds of desserts.

During the Mughal era, they enhanced this recipe even further by adding pistachios and saffron, then poured the mixture into metal cones and cooled it by burying the cones in ice. Traditional flavors of kulfi include malai, rose, cardamom, and saffron.

These spices balance the sweetness for a perfectly harmonious dessert with just a hint of spice.

Nowadays, modern flavors like pistachio, almond, chocolate, vanilla, and mango have also become popular.

How is Pistachio Kulfi made?

To make pistachio ice cream kulfi, finely chop pistachios into a smooth paste. This paste gives the kulfi its vibrant green color making it as visually stunning as it is delicious.

Next, mix in sweetened condensed milk. For added flavor, you can add a touch of cardamom or saffron to balance the rich sweetness.

After combining all the ingredients, pour the mixture into molds or traditional kulfi cones and freeze overnight.

What’s special about Kulfi Wala Pistachio Kulfi?

Our secret is to use the finest and freshest pistachios so each scoop is full of natural nutty flavor.

What truly sets our pistachio kulfi apart is our use of traditional methods and a passion for customer satisfaction. Each batch is made with time-honored recipes handed down through generations.

We pay close attention to detail, carefully balancing the ingredients to achieve the perfect texture and creaminess that our customers have come to love.

You can now get Kulfi Wala scoops catered to your events in 4 unforgettable flavors – Mango, Malai, Pistachio, and Almond.

So, grab your scoop this T20 season & don’t miss out on this yummy treat that will make your World Cup viewing parties even more enjoyable.

Treat yourself and your guests to the best kulfi around, and relish every moment of the T20 World Cup with Kulfi Wala.

Why Kulfi Wala Mango Kulfi is the ultimate treat for spring

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April 24, 2024

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Why Kulfi Wala Mango Kulfi is the ultimate treat for spring

Who can say no to the irresistible allure of ripe mangoes?

Kulfi Wala Mango Kulfi embodies the very essence of your childhood. It takes you back to those fun-filled summer vacations with sticky fingers & mango-stained grins.

After all, no fancy dessert can beat the authenticity & flavor of traditional Mango Kulfis.

But let’s start with the basics: What is kulfi?

Originating from the Indian subcontinent, Kulfi is like the Indian version of ice cream. But it’s not just any ice cream – it’s richer and creamier.

What makes it special is how it’s made: cooked slowly and with less water. This slow cooking process is what gives kulfi its denser & creamier texture.

From its humble beginnings in the streets of the subcontinent to finding its way into dessert menus worldwide, Kulfi has become just about the coolest treat ever (pun intended!)

Where does Kulfi come from?

Kulfi got its name from the Persian word “qulfi” meaning “covered cup”. It all started in Delhi way back in the 16th century, during the Mughal Empire.

People in the Indian subcontinent already loved using thick evaporated milk in their desserts. Then, during the Mughal times, they decided to jazz it up by adding pistachios and saffron. They poured the mixture into metal cones and cooled it down by burying the cones in ice.

Traditional kulfi flavors include malai, rose, cardamom, and saffron. The spices cut the sweetness of the kulfi to give you a perfectly balanced dessert with a mildly fiery kick.

Modern flavors have evolved to include pistachio, almond, chocolate, vanilla, and of course – mango.

Everyone LOVES Mango Kulfi. And rightly so.

Mangoes are an obsession pretty much everywhere.

They’re sweet, juicy, and only available for a few months every year. And Mango Kulfi is perhaps the most sought after treat by everyone, regardless of age.

How is Mango Kulfi made?

Mango Kulfi basically captures the essence of summer in every bite.

To make Mango Kulfi, ripe mangoes are blended into a smooth puree for a luscious base bursting with fruity flavor.

Next, sweetened condensed milk is mixed in. To enhance the flavor even further, a hint of cardamom or saffron can be added to cut the rich sweetness of the kulfi.

Once all the ingredients are combined, the mixture is poured into molds or traditional kulfi cones and frozen overnight.

The result? A heavenly dessert with the perfect balance of sweetness and creaminess, bringing you the tropical flavor of ripe mangoes in every refreshing bite.

What’s special about Kulfi Wala Mango Kulfi?

At Kulfi Wala, we pride ourselves on crafting mango kulfi that’s truly a cut above the rest. Our secret lies in using the richest & finest mango puree so each scoop is bursting with the natural sweetness and flavor of the fruit.

But that’s not all – it’s the traditional methods and passion for perfection that truly set our Mango Kulfi apart. Each batch is prepared using time-honored recipes passed down through generations.

We pay meticulous attention to detail, carefully balancing the ingredients to achieve the perfect texture and creaminess that our customers have come to know and love.

You can now get Kulfi Wala scoops catered to your events in 4 unforgettable flavors – Mango, Malai, Pistachio, and Almond.

Book your event today!